tag:blogger.com,1999:blog-8947277095635982390.post7682538296757104880..comments2023-12-20T16:44:26.780-05:00Comments on Vegan Planet: My Vegan Easter Pie TraditionRobin at Vegan Planethttp://www.blogger.com/profile/07271853050931365455noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-8947277095635982390.post-46288248799314936042011-04-21T12:35:00.927-04:002011-04-21T12:35:00.927-04:00Hippity hoppity- this looks great.Thanx for postin...Hippity hoppity- this looks great.Thanx for posting, Robin.GiGihttps://www.blogger.com/profile/02453992304052489225noreply@blogger.comtag:blogger.com,1999:blog-8947277095635982390.post-84058659902221176892009-04-11T09:27:00.000-04:002009-04-11T09:27:00.000-04:00Anonymous: either patties or links can work, but y...Anonymous: either patties or links can work, but you need to thaw them first and chop them up or crumble them really well. (You can even mix the filling in a food processor, which can make it easier to mix thoroughly.)Robinhttp://www.globalvegankitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-8947277095635982390.post-30361354592697067632009-04-11T09:13:00.000-04:002009-04-11T09:13:00.000-04:00What kind of veggie sausage do you use ... the pat...What kind of veggie sausage do you use ... the patties or links? And do you defrost them ... or use them frozen? Thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8947277095635982390.post-44395887495924506252008-03-24T18:46:00.000-04:002008-03-24T18:46:00.000-04:00Hey Erik, thanks for stopping by. You're right, v...Hey Erik, thanks for stopping by. You're right, veganizing this recipe is nothing short of a miracle!<BR/><BR/><BR/>"Yum" is right, Christine. If you like a hearty savory pie, this one's for you!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8947277095635982390.post-90452648468660977492008-03-24T18:28:00.000-04:002008-03-24T18:28:00.000-04:00All I can say is "YUM!" It doesn't get any better...All I can say is "YUM!" It doesn't get any better than a flaky pie crust encasing veggie sausage filling. I've gotta try this one!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8947277095635982390.post-67490912112345371192008-03-24T12:01:00.000-04:002008-03-24T12:01:00.000-04:00Wow, that Easter pie looks sensational! A few mon...Wow, that Easter pie looks sensational! A few months back on my podcast I challenged my listeners to veganize a Paula Deen monstrosity. Looks like you've worked a similar miracle with your mother's pie recipe.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8947277095635982390.post-12567370496623829592008-03-23T17:27:00.000-04:002008-03-23T17:27:00.000-04:00I agree, Laura. It really is special to enjoy the ...I agree, Laura. It really is special to enjoy the flavors we grew up with and to be able to do it using plant-based ingredients.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8947277095635982390.post-26990986898717534592008-03-23T15:21:00.000-04:002008-03-23T15:21:00.000-04:00This sounds delicious. I love veganizing old fami...This sounds delicious. I love veganizing old family favorites--it's such a comfort.laura khttps://www.blogger.com/profile/17124236356802448254noreply@blogger.comtag:blogger.com,1999:blog-8947277095635982390.post-8704632760041489832008-03-21T16:33:00.000-04:002008-03-21T16:33:00.000-04:00Thanks, Jean. BTW, if you ever have any questions...Thanks, Jean. BTW, if you ever have any questions about the slow-cooker recipes (or any others), you can write to me through my website: www.robinrobertson.com. Hope you enjoy!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8947277095635982390.post-87702788849689381702008-03-21T16:26:00.000-04:002008-03-21T16:26:00.000-04:00clever! love your blog; recently bought the slow-c...clever! love your blog; recently bought the slow-cooker book and look forward to using it.Anonymousnoreply@blogger.com